Food Friday - 'Nana bread

I am not a lover of bananas!

Never have been.

I think it's the texture more then anything.

I do love me some banana bread though.

Every time I make this it is gone with in 24 hours, both loafs.

It's a favorite here at our house.

'Nana Bread

1/3 C honey (or agave nectar)
1 egg (I've left this our before and it seems the same)
2 T pure vanilla extract

Mix above together

Add:
3 C smashed bananas

mix together

Add:
1 1/2 C whole wheat pastry flour
1 1/2 C oat flour
1 tsp baking soda
1/2 tsp salt
2/3 C coarsely chopped walnuts (optional)
1/2 C ground flaxseed (optional)

mix by hand until just mixed.

add to greased bread pans (two). bake at 350 degrees for 40-45 min.

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